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White Labs Brettanomyces Claussenii (WLP645)

SKU: WLP645

Low Intensity Brett chracter. Originally isolated from strong English stock beer, in the early 20th century.

The Brett flavors produced are more subtle than WLP650 and WLP653. More aroma than flavor contribution.

Fruity, pineapple like aroma. B. claussenii is closely related to B. anomalus.

Fermentation Temp: Ale
Dry or Liquid: Liquid
Price: $6.95
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White Labs Brettanomyces Claussenii (WLP645)
White Labs Brettanomyces Claussenii (WLP645)
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Cold Pack for Liquid Yeast

Price $1.00


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High Gravity Homebrewing & Winemaking Supplies, 7142 S. Memorial Dr., Tulsa OK, 74133  -  (918) 461-2605